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Easy Chicken Momos Recipe, Step by Step Guide to Cook Chicken Momo at Home

Easy Chicken Momos Recipe, Here is Complete Step by Step Guide to Cook The Best Chicken Momo at Home, Easily During Lockdown and Quarantine With Low Ingredients.

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Easy Chicken Momos Recipe, Step by Step Guide to Cook Check Momo at Home

Easy Chicken Momos Recipe, Here is Complete Step by Step Guide to Cook The Best Chicken Momo at Home, Easily During Lockdown, and Quarantine With Low Ingredients.

About Momos Recipe | Chicken Momos Recipe: Momos, originating from Tibet is a massively in style road meals within the nation, largely in North-India. A flexible meals that it’s, we’ve got all kinds obtainable from vegetable, mutton to what we’ve got right here, rooster momos. With these momos the chances are countless.

Ingredients of Momos Recipe: Make these momos from scratch and pack with rooster, veggies, soya, paneer or no matter your coronary heart fancies!

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Ingredients Of Momos

  1. For the Dough:
    • 120 gms refined flour
    • 1/Four tsp baking powder
    • half of tsp salt water (for kneading)
  2. For the Rooster Filling:
    • 1 cup rooster (minced)
    • half of cup onions, finely chopped
    • 1/Four tsp black pepper powder
    • 1 tbsp oil
    • half of tsp garlic paste
    • half of tsp soya sauce
    • Salt
    • 1/Four tsp vinegar
  3. For the Vegetarian Filling:
    • 1 cup cabbage and carrots, grated
    • 2 tbsp onions, finely chopped
    • half of tsp garlic, finely chopped
    • 1 tbsp oil
    • 1/Four tsp vinegar
    • half of tsp soya sauce
    • to style salt
    • to style pepper
    • 1 tbsp cornflour
  4. For Chilli Sauce:
    • 25-gram garlic, peeled
    • 6 gms entire pink chilies
    • three tbsp vinegar
    • 1 tbsp oil
    • to style salt
    • to style sugar

How to Make Momos

  1. Prepare Chilli Sauce:
    • Cut the pink chilies and soak them in water for about two hours. Cut up into small items and soak within the vinegar for one to 2 hours. Put all of the substances in a mixie and grind to an easy paste.
  2. Prepare Momos:
    • In a bowl combine all of the substances of the rooster or vegetable filling, in line with your selection. Hold apart.
    • Knead the refined flour, baking powder, and salt collectively right into an agency dough. Cowl and maintain apart for 30 minutes.
    • Roll the dough into very skinny 4-5 inch rounds.
    • Take every spherical piece and place some filling within the middle.
    • Carry the sides collectively and twist to seal it.
    • Steam in a steamer for about 10 minutes and serve sizzling with chilly sauce.

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